The Non-GMO Report formerly known as The Non-GMO Source, features information and resources to help food producers capitalize on opportunities in the non-genetically modified niche market. Companies at all levels of the food production chain--from seed companies to food manufacturers and exporters--will benefit from The Non-GMO Report. Each issue includes articles focusing on identity preservation, GMO testing methods, case studies, consumer attitudes, new products and technologies, as well as GMO news from around the world.
Now Available for Delivery WorldWide! 12 Issues per year.
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